Fried Eggs

Finally trying a baked good with mayo as an ingredient: gluten free cornbread

1 package Bobs Red Mill GF cornbread mix
1.5 cups milk substitute
2 eggs from my chicken Pumpkin
1/3 cup mayo
can of black beans
a few tbs cheese
corn cut off of one cob
pinch of oregano and thyme
a pinch of kelp powder

Baking 25 minutes or so at 375.

9/30/10

Another kooky day full of odds and ends...

...nutrition school lecture, taking care of my daughter, meeting to design a logo, brainstorming for my friend's amazing site http://coolworks.com and now onto sewing, marketing research for a chiropractor and writing the first draft of a children's book.

9/29/10

Delicious soup, blended up in 5 minutes for dinner.

4 cups fresh cherry tomatoes
1 bunch fresh basil
1 bunch fresh parsley
2 young Thai coconuts, water & meat
1 tsp. sea salt
1 tbs. red pepper miso

blend and devour.

9/29/10

Finished making cookies and they are yum. I just posted the recipe if you want to experiment with raw foods meets traditional foods.

9/29/10

I hate when I know that I hit save yet save it did not. Brainstorming a coloring book cookbook is hard enough!

9/28/10

Developing cookie recipe, designing skirts and drinking green juice. A typically scattered but productive day.

9/28/10